Ingredients: 1 1/2 c. raspberry juice
3 scoops raspberry sherbet
1/2 c. sparkling water
Directions: Utensils:
blender (You´ll need help from your adult assistant.)
serving glasses
measuring cups
ice-cream scoop
Directions:
Pour all the ingredients into the blender.
Cover the blender and blend until the mixture is very smooth.
Pour your raspberry fizz into glasses and enjoy!
Serves: 2