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You are here: All Recipes free recipe Hot Appetizers Hot Appetizers how to cook Cheddary Artichoke Snacks Misc. Hot Appetizers Food Cheddary Artichoke Snacks

Cheddary Artichoke Snacks

Recipe Cheddary Artichoke Snacks
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Ingredients:
20 slices French bread, toasted
1 (6 ounce) jar marinated artichoke hearts, drained, chopped
1/4 cup roasted red peppers, sliced
2 tablespoons sliced green onion
1 (10 ounce) package CRACKER BARREL Extra Sharp Cheddar Cheese, thinly sliced


Directions:
Top toast slices with artichokes, peppers, onion and cheese. Place on cookie sheet.
Broil 2 to 3 minutes or until cheese begins to melt. Garnish with additional red pepper and green onion.
"Try this fun and easy appetizer."
Original recipe yield: 20 servings.
Prep Time:10 MinutesCook Time:3 MinutesReady In:13 MinutesServings:20


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Shows: 1130   Date Posted: 18/08/2006   Rate :
Author Submitted by:: Kraft_Foods Jek   Submit a Recipe

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