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You are here: All Recipes free recipe Desserts Desserts how to cook Honey-orange fondue Fondue Food Honey-orange fondue

Honey-orange fondue

Recipe Honey-orange fondue
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Ingredients:
1/2 cup butter
1 cup heavy cream
1/4 cup honey
14 cup orange marmalade
1 1/2 tablespoons cornstarch
1/4 cup orange liqueur


Directions:
 Heat butter, cream, honey and marmalade in electric fondue pot at high, stirring constantly until melted and bubbly. Reduce heat to medium.
Mix cornstarch and liqueur together. Add to cream mixture and continue cooking, stirring constantly, until thickened. For serving, set control at low.


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Shows: 1730   Date Posted: 25/09/2006   Rate :
 Author Submitted by:: lina   Submit a Recipe

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