Beef Teriyaki Salad Recipe

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Salads

Meat Salads

Beef Teriyaki Salad

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Ingredients:
1/2 cup Reduced cal mayo or salad
Dressing
2 tablespoons Teriyaki sauce
3/4 pound Cut-up cooked beef
2 cups Cooked rice
4 ounces Mushrooms -- sliced
4 ounces Fresh Chinese pea pods
3 Green onions,with tops
Sliced

Directions:
Mix mayo and teriyaki sauce in large bowl. Add remaining ingredients;
toss until coated. Cover and refrigerate at least 1 hour.