Ground Beef with noodles Recipe

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Main Course

Main Course - Meat

Ground Beef with noodles

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Ingredients:
2 pounds ground beef
1 cup diced onions
3 tablespoons cooking fat
1 1/2 cups noodles
4 cups soup stock
Salt and pepper, to taste
2 cups diced celery

Directions:
Saute meat in hot fat until brown. Add stock and simmer 30 minutes. Add celery and onion. Cook until vegetables are tender. Cook noodles in boiling salted water and drain. Place in a well-greased ring mold. Keep hot. To serve, unmold noodles and fill center with meat mixture. Serves 6.